Breakfast (English)
(English)
SEASONAL MENU
— SOUP —
Fine creamy pumpkin soup with pumpkin oil
— MAIN DISH —
Chicken breast (BIO chicken of Czech organic farm) with fresh lettuce salad and blanched root vegetables, sour cream dressing with garlic, potato chips
— MAIN DISH —
Rabbit drumstick roasted with herbs, rosemary sauce with cream, served with Stuffing with spinach and fresh herbs filling
— DESSERT —
Chocolate soufflé with liqueur Grand Marnier Orange Sauce
(English)